Pasta by Al Dente: Gluten Free Green Pea and Wild Garlic
C$7.00
In stock
Product Details
Description
These plant-based pastas are not only high protein, but also gluten free, vegan, and non-GMO! The green peas are high in protein, and provide excellent sources of fibre, vitamins and minerals. Wild garlic is known for its antibacterial, antibiotic, and possibly antiviral properties.
227 g • Made in Germany
Ingredients: Green pea, wild garlic.
Recipes |
Nutritional Info |
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Pasta by Al Dente: Gluten Free Green Pea and Wild Garlic